Grilled Sausage and Veggie Skewers

Fire up the BBQ and make these Grilled Sausage and Veggie Skewers for an easy dinner this week. It's a universally known fact that vegetables are 100% more delicious when served on a skewer, and these skewers are of no exception.
These sausage kabobs are kid-friendly and are great for entertaining. I love to use beef sausages but they work with any sausage you like - even veggie sausages!
Why you'll love this recipe...
- Quick and easy
- Kid-friendly
- Perfect for entertaining
What you'll need
Here's what you'll need to make these sausage kabobs (full measurements are listed in the printable recipe card below)...
- Sausages - I use beef sausages but feel free to use your favourite.
- Zucchini
- Red Capsicum / Bell Pepper
- Green Capsicum / Bell Pepper
- White Mushrooms
- Red Onion
- Oregano
- Paprika
- Garlic Powder
- Olive Oil
How to make Grilled Sausage and Veggie Skewers - Step by Step
Preheat grill or grill pan on medium.
Place all ingredients including seasonings and oil together in a bowl and mix well.

Thread onto skewers, alternating sausages and vegetables.

Place skewers onto the grill, turning occasionally, until the vegetables and the sausage is cooked through, approximately 10-15 minutes.

Transfer skewers to a platter or plate and serve.
Recipe Q&A:
Want to use other veggies?
Go for it! Feel free to sub in any vegetables you prefer or have on hand.
No grill?
Pop the skewers onto a baking tray and cook in the oven (200C / 390F) for 20 minutes or until the ingredients are cooked through.
No skewers?
You can easily turn this into a delicious sheet pan dinner by popping the ingredients onto a baking tray and cook in the oven (200C / 390F) for 20 minutes or until the ingredients are cooked through.

MORE DELICIOUS DINNER IDEAS
- Sheet Pan Crispy Baked Chicken Thighs and Vegetables
- Bacon and Mushroom Pasta
- Impossible Quiche
- Spaghetti with Garlic and Oil
- Healthy Zucchini Slice
- Mexican Shredded Beef
- Beef and Vegetable Stew
- OR see all Dinner Recipes
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RECIPE

Grilled Sausage and Veggie Skewers
5 minutes
15 minutes
20 minutes
These Grilled Sausage and Veggie Skewers make for a quick, easy and healthy dinner. Thread the ingredients onto skewers, fire up the BBQ and dinner is served in 20 minutes! These sausage kabobs are also great for entertaining.
5 Stars (5 Reviews)
servings
Scale
Ingredients
Optional
Instructions
Preheat grill or grill pan on medium.
Place all ingredients including seasonings and oil together in a bowl and mix well. Thread onto skewers, alternating sausages and vegetables.
Place skewers onto the grill, turning occasionally, until the vegetables and the sausage is cooked through, approximately 10-15 minutes.
Transfer skewers to a platter or plate and serve.
Did you make this? Tell us about it!
Nutrition Facts
Amount Per Serving:
Calories
240kcalCarbohydrates
3gProtein
10gSugar
1g


























