Strawberry Pineapple Popsicles are the healthy frozen treat you'll be craving all summer long. These creamy and tropical popsicles are made with everyday, budget-friendly ingredients. They're quick and easy to make and will be a hit with the whole family.
5 Stars (6 Reviews)
servings
6
Scale
Ingredients
Instructions
1
Pop all ingredients in a blender and blend on high until mixture is smooth.
2
Pour in molds and place in the freezer overnight, or at least 4 hours.
Notes
MAKE IT DAIRY FREE – use almond or coconut milk or yoghurt instead of greek yoghurt.
You can sub frozen for fresh fruit if you’d like.
If mixture isn’t blending together well you can add in a little of milk (any kind) and blend again.
Add in some chia seeds for an extra nutrition boost.
You could add in some chunks of strawberries or pineapple into the popsicles moulds for some more texture when you are scooping the mixture into the molds.
Try experimenting at home with your favourite fruits to make more popsicle flavours!
Did you make this? Tell us about it!
Nutrition Facts
Servings:6
Serving Size:1
Amount Per Serving:
calories
23kcal
carbohydrates
5g
protein
1g
sodium
4mg
fiber
1g
sugar
4g
About Cook It Real Good
Cook It Real Good focuses on making the most of simple ingredients. Learn to cook fast, easy meals that don't sacrifice taste. Oh and the less washing up, the better!
