How long to cook garlic bread in air fryer?

You can air-fry the garlic bread at 360°F (180°C) for approximately 4 minutes or until it turns golden brown and becomes crispy around the edges.

How to reheat garlic bread in air fryer?

To reheat garlic bread, turn your air fryer on at 360°F (180°C) for 2-3 minutes.

What is the difference between garlic toast and garlic bread?

Garlic bread typically uses a whole loaf of bread, such as a baguette, and is often served in slices. Garlic toast, on the other hand, is usually made from pre-sliced bread (like sandwich bread) that is toasted with garlic butter.

What kinds of bread can I use for this air fryer garlic bread recipe?

While the recipe specifically calls for a French baguette, you can use other types of bread for a delicious twist. Ciabatta, Italian bread, or sourdough are excellent alternatives. Similarly, just make sure the bread is sturdy enough to hold up to the garlic butter without becoming too soggy.

Air Fryer Garlic Bread - Cook it Real Good

This air fryer garlic bread recipe is super easy, delicious, and ready within minutes! Using just a few ingredients and your air fryer basket, you can make this delicious dish that's buttery, cheesy, and crisp. It's also a great option to eat with a hot bowl of soup or as part of a pasta dinner.

Using your air fryer basket is the fastest way to enjoy this flavorful garlic bread recipe. Consequently, you can cut your cooking times in half and taste this golden-brown crunchy treat on the go. It's perfect for getting every drop of your favourite soup or spaghetti sauce and will be a hit with the whole family.

Whether you're an air fryer pro or just starting out, this is a beginner-friendly recipe everyone can enjoy at home. No fancy tools or equipment here. We're practical cooks, and we enjoy our meals made easy. So, let me share my tips and tricks for making this jaw-dropping side dish.

WHY YOU'LL LOVE THIS RECIPE

For all my busy home cooks, this air fryer garlic bread recipe is a game-changer, delivering perfectly crispy and golden slices with minimal effort.

The secret lies in the simplicity of the ingredients: garlic, butter, and a touch of parmesan combined with the convenience of your air fryer. If you're still using the oven for garlic bread, here are more reasons why the air fryer is the way to go for fast, delicious results.

Quick and easy: This recipe is perfect for busy weeknights when you have to quickly get food on the table. It requires only a few ingredients and allows you to whip up crispy garlic bread within minutes.
Flavour-packed: The combination of butter, garlic, parsley, and Parmesan cheese is a match made in heaven. Thus, every bite is packed with delicious flavor and the wonderful taste of garlic.
Perfectly crispy: The air fryer ensures your garlic bread turns golden brown, crunchy on the outside, and tender on the inside without excessive oil.
Minimal cleanup: Unlike the traditional oven, the air fryer uses little to no oil, making cleanup a breeze. Fewer dishes to wash means more time to savor.
Versatile: Garlic bread is a staple for any meal or gathering. It goes well with pasta, soups, or even as a snack on its own.

INGREDIENTS FOR AIR FRYER GARLIC BREAD

Here’s what you’ll need to make this delicious air fryer garlic bread:

1 loaf French baguette, cut into slices
½ cup butter, salted, softened
6 cloves garlic, minced
1 tablespoon chopped fresh parsley
¼ teaspoon black pepper
½ cup Parmesan cheese, grated

HOW TO MAKE AIR FRYER GARLIC BREAD

Start by preheating your air fryer to 360°F (180°C) for 5 minutes.

While preparing the garlic butter mixture. Combine softened butter, minced garlic, chopped parsley, black pepper, and grated Parmesan cheese in a mixing bowl.

Stir until the ingredients are well blended.

Spread the garlic butter mixture onto the slices of French bread, covering the entire surface to ensure a rich and consistent garlic flavor.

Place the prepared bread slices in the air fryer basket in a single layer. To ensure proper air circulation, avoid overcrowding. If necessary, cook in batches.

Air fry the garlic bread at 360°F (180°C) for about 4 minutes or until golden brown and crispy around the edges.

Once the garlic bread is cooked to your liking, carefully remove them from the air fryer.

Serve the slices warm to enjoy the full flavour and crispy texture.

TIPS FOR THE BEST AIR FRYER GARLIC BREAD

Here are my top tips to ensure the best air fryer garlic bread every time:

Use fresh garlic: Freshly minced garlic gives a more vibrant flavor than pre-minced or powdered garlic.
Maintain butter consistency: Ensure the butter is softened but not melted for the best spreading consistency.
Don't overcrowd: Cook in batches if necessary to avoid soggy bread.
Watch the cooking time: Air fryer models vary; keep an eye on the bread to avoid burning. Additionally, feel free to adjust the cooking time to your liking. Some like their garlic bread cooked closer to the 3-4 minute mark, while others prefer 5 minutes.

HOW TO SERVE AIR FRYER GARLIC BREAD

With pasta: From classic spaghetti like Bacon and Mushroom Pasta and marinara to creamy Alfredo or rich lasagna, garlic bread goes perfectly with pasta. Furthermore, use it to soak up the extra sauce or enjoy it alongside a bowl of pasta for a hearty meal.
As a side dish to soups: Soak your garlic bread's crispy edges into creamy soups like tomato basil or chunky minestrone. The bread's robust garlic flavor enhances the overall taste, making it an excellent addition to a warming bowl of soup, especially on a chilly day.
For dips: Cut your garlic bread into bite-sized pieces and serve with a selection of dips or spreads. Moreover, it's a crowd-pleaser that can be enjoyed on its own or with other finger foods, making it a perfect start to any meal.

AIR FRYER GARLIC BREAD VARIATIONS

Cheesy garlic bread: If you're a cheese lover, this variation is a must-try. For an extra burst of flavor, top your air-fried garlic bread with mozzarella or cheddar cheese before air-frying. You can also experiment with other cheeses like Gruyère or Parmesan for a richer flavor.
Herb garlic bread: For a fresh and aromatic twist, enhance your garlic butter with various dried herbs. For example, add dried oregano, basil, or thyme to the butter mixture. You can even mix in a bit of rosemary for a more robust herbal note.
Spicy garlic bread: If you like a bit of heat, try incorporating red pepper flakes or a dash of cayenne pepper into the garlic butter. You can also experiment with different types of hot spices or chilli powders for varied levels of spiciness.
Mediterranean garlic bread: To give your garlic bread a Mediterranean flair, add finely chopped sun-dried tomatoes and black olives. A sprinkle of feta cheese on top before air-frying will add a tangy, creamy touch.

FAQs

MORE RECIPES YOU'LL LOVE

Want more great Air Fryer recipes? Be sure to join our Facebook Group – Air Fryer Fun.

You can also follow me on FACEBOOK, INSTAGRAM and PINTEREST to keep up to date with more delicious recipes.

If you’ve tried this recipe, I’d love to hear how you enjoyed it! Pop a comment and a star rating below!

Air fryers are a must-have kitchen gadget, but which air fryer is the best? Checkout the Best Air Fryer 2024 👇

Air fryer cleaning is vital after every use, check out my tips and tricks on how to clean air fryer 👇

RECIPE