
5 minutes
20 minutes
25 minutes
Air Fryer Carrot Fries are a healthier treat that the whole family will love. These crisp and flavourful carrot chips are vegan and gluten-free. They're quick and easy to prepare and will be ready in under 30 minutes. Serve as a delicious side or an appetiser as is or with a side of spicy mayo.
5 Stars (48 Reviews)
servings
Scale
Add all ingredients except for salt into a bowl and mix well to combine.
Place carrots into the air fryer basket or tray, making sure they are in a single layer and not touching. This helps keep them crisp. You may need to cook in batches if you have a smaller air fryer.
Cook on 200C / 390F for 15-20 minutes, flipping the carrots halfway through, until they are crisp on the outside and soft on the inside. You may need a taste test here but I'm sure there won't be a complaint there!
Serve immediately with a sprinkle of salt on top and spicy mayo or sriracha aioli dipping sauce, if desired.
Amount Per Serving:
calories
31kcalcarbohydrates
5gprotein
1gfat
1gpolyunsaturated fat
1gsodium
173mgfiber
2gsugar
2gCook It Real Good focuses on making the most of simple ingredients. Learn to cook fast, easy meals that don't sacrifice taste. Oh and the less washing up, the better!
February 9, 2020
I don't have an air fryer - now I want one! These look fantastic!
April 23, 2020
I think this site is going to be super helpful so excited
April 24, 2020
Hey Janet! If you love air fryer cooking you've come to the right place 🙂
December 8, 2020
Not only do they taste amazing with just the right amount of crunch and sweetness, it is easier to sell kids and some adults on fries as opposed to saying you are making roasted carrots.
December 8, 2020
You're so right Babbie - "fries" has a much better ring to it. So glad you enjoyed these 🙂
January 2, 2021
Would baby carrots work as well the regular size ones?
January 2, 2021
I can't see why not - I'd still slice them into fries though 🙂
January 5, 2021
I love this recipe. I can't wait to try it with my family!
March 1, 2021
Love these yummy delectable carrots! I have used baby carrots and regular carrots. Both work great. So delicious! I make them at least twice a week.
May 26, 2023
These are delicious, I have passed the recipe on to many others. I adjust the seasonings a little for my family, doing 1/2 tsp. Paprika, and 1/4 tsp. each of cumin, garlic powder, and garlic salt. They have been devoured every time!
June 12, 2025
I will often add a little dill and nutritional yeast to this recipe and then enjoy them as a guilt-free comfort snack.